Product DescriptionGense 7744883 After receiving a certificate from university Bent Severin also took a masters degree in architecture at the Royal Danish Academy of Fine Arts. Bent Severin now works all around the world on various design and architecture projects. The series is designed with sleek lines and stylish Danish influences. A very sturdy...
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Product DescriptionGense 7744873 After receiving a certificate from university Bent Severin also took a masters degree in architecture at the Royal Danish Academy of Fine Arts. Bent Severin now works all around the world on various design and architecture projects.. The series is designed with sleek lines and stylish Danish influences. A very sturdy...
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8-inch Japanese Chef’s knife; ideal for chopping, mincing, dicing and slicing
Precision-forged stainless-steel blade; scalloped edge prevents food from sticking
Clad with16 layers of stainless steel to produce a rust-free Damascus look
Durable D-shaped Pakkawood handle; comfortable offset steel bolster
lifetime warranty; manufactured in Seki City, Japan
Product DescriptionThis stunningly beautiful line of cutlery features the look and benefits...
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Synthetic handles are compression riveted to the full tang of the blade
Precision forged from a single piece of X50CrMoV15 German steel
Compound tapered blade is laser tested for sharpness and the correct cutting angle
Made in The Cutlery Capital of the World Solingen Germany
Made in Solingen Germany
Product DescriptionThe Classic 23-piece set includes a 3-1/2-inch parer,...
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10-piece knife set: 7-inch chef’s knife, 7-inch slicing knife, 7-inch bread knife, 5-inch utility knife, four 4-1/2-inch steak knives, 3-inch paring knife, and hardwood block
Blades made of stamped, extra-thick, high-carbon stainless steel; lends strength and balance; resistant to rust and stains
Serrated edges never need sharpening; full-tang blades extend from tip of knife to end...
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Product DescriptionThe knives in Wusthof’s new Classic Ikon Collection are all forged from a single piece of steel. Easy to maneuver and easy to clean, these sleek knives ensure superior chopping and cutting. The blades are ground thinner, making them the sharpest Wusthof knives ever made. Triple-riveted, full-tang weighted handles are slightly curved and...
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The Classic 9″ Cooks is a versatile knife for chopping and cutting all meats and vegetables.
Blade, bolster and tang forged out of a single piece of high carbon German no stain steel.
Black 3 rivet synthetic handles for strength and durability
Laser tested edge for uniform cutting and long-lasting sharp edge.
Made in Solingen Germany
Product DescriptionWusthof has...
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Wusthof Classic 7-inch Cooks Knife
Wusthof 12.5 X 8-Inch Bamboo Cutting Board
Wusthof Knife Skills with Norman Weinstein DVD
Product DescriptionTough polypropylene handles with full, visible tangs and the traditional three rivets distinguish Classic knives from Wüsthof’s other cutlery lines. Otherwise, Classic knives are identical to other Wüsthof knives, embodying all the virtues that earn the German...
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Wide, extra-heavy 8-inch blade superior for chopping and other cutting tasks
Forged high-carbon stainless steel blade, hand-honed for razor-like sharpness
Traditional-style composition handle is triple-riveted for strength and permanence
Dishwasher safe
Lifetime guarantee
Product DescriptionWide Cooks KnifeAmazon.com ReviewCook’s knives are indispensable kitchen helpers. They perform a wide variety of cutting chores, from mincing to dicing and slicing. The...
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Product DescriptionWusthof Classic 4.5″ Utility Knife – 406612. Pointed 4-1.2″ Blade Great For Small To Intermediate Cutting Jobs. Forged High-Carbon Stainless Steel Blade, Hand-Honed For Razor-Like Sharpness. Traditional-Style Composition Handle Is Triple-Riveted For Strength And Permanence… More >>
Wusthof Classic 4-1/2 in. Utility Knife 4066-12
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